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BIKANDI Reserva 2009 – Box of 6 bottles

137,70 IVA incluido

Data sheet

  • Varieties: 100% Tempranillo.
  • Vineyards: a selection of local old bush vines.
  • Winemaking: fermentation in temperature controlled stainless steel tanks.
  • Ageing: aged for 36 months in French and American oak barrels with a further ageing process in bottle in the cellar before release.

Formats: 75cl bottles.


Sight: bight deep cherry colour.
Nose: fresh and franks aromas, dark fruit spices.
Palate: seasoned dark fruit, intense, well integrated tannins.

A very elegant wine.


When we decide to make a Reserva BIKANDI we look for something special, a wine we make on excellent vintages and limited quantities only.

A silky smooth wine with a long ageing period in bottle after the oak ageing process.

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Awards received

Additional information

Weight10 kg

6 bottle box

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