VIÑA OLABARRI Gran Reserva 2015 – Box 6 or 12 bottles

Data sheet

• Varieties: 100 % Tempranillo.
• Vineyards: low yielding old vines.
• Winemaking: fermentation in temperature controlled stainless steel tanks.
• Ageing: aged for 36 months in French and American oak barrels and cellaring in bottle for a further 24 months at least.

Formats: 75cl bottles.

Tasting:

Sight: deep ruby red colour with subtle brick red hues on the rim from the ageing process.

Nose: intense aromas of black fruit and spices, with a mineral hint.

Palate: medium bodied, integrating beautifully the rich ripe fruit with the sweet spices provided by the oak.

A pleasant, clean aftertaste of remarkable harmony.