Bikandi Reserva Selected Vintage
- Cepages: Tempranillo 100%.
- Vineyards: A selection of local old bush vines.
- Winemaking: Fermentation in temperature controlled stainless steel tanks.
- Ageing: Aged for 36 months in French and American oak barrels with a further ageing process in bottle in the cellar before release.
Available Formats: 75cl bottles.
Colour: Brilliant, Deep cherry red colour.
Bouquet: Clean, fresh black berry fruit and spices.
Mouthfeel: Spicy black berry fruit, with well integrated round tannins. A very elegant wine.